Corporate Dinner

Option #1
Fresh Garden Salad
With Assorted Vegetables and Choice of Dressing
Charbroiled Flat Iron Steaks With Sautéed Mushrooms
Garlic Roasted Chicken Breast
Au Gratin Potaoes
Glazed Baby Carrots
Assorted Dinner Rolls
With Butter
Turtle Cheesecake and Red Velvet Cake

Option #2
Fresh Garden Salad
With Assorted Vegetables and Choice of Dressing
Pan Seared Chicken Breast
Flank Steak With a Molasses Sauce
Smoked Gouda Whipped Potatoes
Vegetable Medley
Assorted Rolls With Butter
Strawberry Short Cake

Option #3
Fresh Garden Salad
With Assorted Vegetables and Choice of Dressing
New York Strip Steak
Grilled Marinated Chicken Beast
Loaded Mashed Potatoes
Steamed Asparagus
Assorted Rolls With Butter
Chocolate Mousse Cake and Yellow Cake

Option #4
Fresh Garden Salad
With Assorted Vegetables and Choice of Dressing
Fire Grilled Tri Tips With an Bourbon Ancho Sauce
Tequila Lime Chicken
Spiced Rice
Chipotle White Cheddar Mashed Potatoes
Fiesta Corn
Assorted Rolls With Butter
Key lime Pie and Chocolate Cake

Option #5
Fresh Garden Salad
With Assorted Vegetables and Choice of Dressing
Top Sirloin Marsala
Chicken Breast Stuffed With Fontina Cheese and Vegetables
With a Basil Lemon Butter Sauce
Tri Color Cheese Tortellini and Fettucini
With Marinara Sauces
Sauteed Green Beans, Red Pepper, Mushrooms, And Onions
Fresh Grated Parmesan Cheese
Garlic Bread and Assorted Rolls
Tres Leche Cake and Chocolate Decadence

Option #6
Fresh Garden Salad
With Choice of Dressings
Slow Roasted Beef Brisket
Rosemary Roasted Chicken Breast
Garlic Mashed Potatoes
Glazed Baby Carrots
Assorted Freshly Baked Dinner Rolls
With Creamery Butter
Assorted Cake

Option #7
Fresh Spinach Salad And Grilled Red Onions
With a Honey Poppy Seed Dressing
Tri-Tips
With Ancho Demi Glaze And Portabella Mushrooms
Quarter Chickens With a Raspberry Chipotle Glaze
Scalloped Potatoes
Medley of Fresh Steamed Vegetables
Fresh Green Beans
Assorted Freshly Baked Dinner Rolls
With Creamery Butter
German Chocolate Cake and Lemon Cake

Option #8
Traditional Caesar Salad
Chicken Picatta
Sauteed Boneless Breast of Chicken with Capers and a White Wine Lemon Sauce
Roast Beef
With Wild Mushroom Ragout
Lemon Pepper Fettuccine
Sautéed Zucchini and Yellow Squash
Freshly Baked Garlic Bread
Cheesecake Assortment

Option #9
Fresh Garden Salad
With Choice of Dressings
Old Fashion Pot Roast
Garlic Roasted Chicken
Old Fashion Whipped Potatoes With Gravy
Baby Carrots with Pearl Onions
Assorted Freshly Baked Dinner Rolls With Creamery Butter
Caramel Apple Torte

Option #10
Fresh Garden Salad With Vegetables And Choice of Dressings
Hawaiian Style St. Louis Pork Spare Ribs
Soy and Ginger Marinated Chicken Breast
Vegetable Stir Fried Rice
Polynesian Stir Fried Vegetables
Hawaiian Sweet Bread With Butter
Pineapple Upside Down Cake

Option #11
Fresh Spinach Salad
Topped with Spiced Pecans, Grilled Red Onions, Ripe Sliced Strawberries & a Honey Poppy Seed Dressing
Slow Roasted Sirloin
Served with Horseradish Cream Sauce
Baked Chicken Roulade
Baked Chicken Filled with Spinach, Roasted Peppers and Smoked Gouda
Dauphinoise Potatoes
Fresh Steamed Asparagus with Roasted Garlic Cloves
Assorted Freshly Baked Rolls With Butter
Chefs Choice Cakes

Option #12
Boston Bibb Lettuce
Tossed with Artichoke Hearts, Artichoke Hearts, Hearts of Palm & Roasted Red Peppers & Topped with Grand Mariner Dijon Vinaigrette
Roast Sirloin of Beef With Red Wine Demi Glaze
Champagne Chicken
Smoked Gouda Whipped Potatoes
Fresh Steamed French Cut Green Beans
Assorted Freshly Baked Rolls With Butter
Cake Assortment

Option #13
Mixed Field Greens and Hearts of Romaine Topped with Tomatoes and Artichoke Hearts And Served With Lemon Oregano Vinaigrette
Tuscan Rubbed Tri Tips
Chicken Souvlaki Wild Mushroom Risotto
Grilled Marinated Spring Vegetables
Assorted Freshly Baked Rolls With Creamy Butter
Double Chocolate Cake and Lemon Cake

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